
The restaurant at the Wollaston Inn is ideal for a relaxed business lunch, romantic dinner, celebration, anniversary or to simply just enjoy a meal with friends and family. Our menus are created by our team of chefs and prepared every day using only fresh ingredients; everything from the bread and infused oils to the ice creams and rich, dark belgian chocolate truffles are made in our kitchen.
We are open throughout the day for food and can cater for up to 46 guests in the main restaurant and a further 32 in the private dining rooms.
There are a number of menus available during the day with the daytime menu served up until 7p.m. and the evening a la carte moving with the seasons depending on what is at its best and available.
The fresh seafood menu is available all day and changes after daily deliveries from the fish markets. It revolves around classic dishes cooked simply to allow the flavour of the fresh fish to dominate the plate.
The bar menu accompanies these offering fresh sandwiches, our own burger selection and a filling range of anti pasti plates available all day.
Every sunday you can enjoy the traditional sunday lunch menu from 12p.m. served alongside the seafood and bar menus until 5p.m.
The kitchen team are happy to deal with any special dietary needs and with all meals cooked to order you are assured of the best quality at all times.
The menu is complemented by an extensive wine list with great recommendations and helpful hints for food matching along with a good selection of draught and bottled beers.
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